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Julian Cope presents Head Heritage

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That's a big burger
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Cleira
Cleira
269 posts

Re: Korai
Sep 29, 2004, 16:10
Something that is working well for me these days is to use meat as a flavouring or even a garnish (eg one rasher of bacon srinkled over the top of an otherwise veggie meal) - its really cut down on my meat consumption, but the taste is still there. Bit of a compromise, I know, but still an improvement ...
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Re: Korai (Lawrence)
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